Resources

Titre Description
- Guush Berhane, John Hoddinott, Neha Kumar, Alemayehu Seyoum Taffesse, Michael Tedla Diressie, Yisehac Yohannes, Rachel Sabates-Wheeler, Mulugeta Handino, Jeremy Lind

This report documents progress in the implementation of the Productive Safety Nets Programme (PSNP) and the Household Assets Building Programme (HABP) and assesses trends in perceptions of the effectiveness and transparency of the PSNP and HABP...

- Christine Moser and Vivian Hoffmann

The lack of a reliably safe food supply in developing countries imposes major costs on both public health and market performance. This paper addresses the question of whether and why food processing firms voluntarily invest in food safety in the...

1 Août, 2010 - Southern Sudan Commission for Census Statistics and Evaluation, Central Bureau of Statistics, Sudan Integrated Food Security Information for Action (SIFSA)

This report provides a summary analysis of food insecurity in Sudan and by States, area of residence and different functional groups in the country. It presents a suite of food security indicators including the Millennium Development Goal...

24 Avr, 2008 - Kenya National Bureau of Statistics

This report provides information about the Country's food insecurity situation at the national and sub-national levels, using Food and Agriculture Organization methodology based on food consumption data collected in the 2005/06 Kenya...

1 Mar, 2008 - Instituto Nacional de Estatística

This summary report provides a brief assessment of food insecurity in Mozambique at the national and provincial level based on food consumption statistics derived from data collected in the 2002/03 Mozambique Household Budget Survey (Inqué...

1 Déc, 2007 - Food and Agriculture Organization and National Statistical Office

This report provides information about Malawi's food insecurity situation at the national and subnational levels using FAO methodology based on food consumption statistics derived from data collected in the 2004/05 Integrated Household Survey...

- Ibrahima Bocoum

In 2010, 16% of people in developing countries were undernourished; way above the 10% target set by the...

- Nicholas Minot

The food price crisis of 2007–2008 and recent resurgence of food prices have focused increasing attention on the causes and consequences of food price volatility in international food markets and the developing world, particularly in Africa...

- Clemens Breisinger, Olivier Ecker, Jean-François Maystadt, Jean-François Trinh Tan, Perrihan Al-Riffai, Khalida Bouzar, Abdelkarim Sma, and Mohamed Abdelgadir

This Food Policy Report explains why there is a need to place even higher priority on food security–related policies and programs in conflict-prone countries, and offers insights for policymakers regarding how to do so.

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IFPRI’s flagship report examines the major food policy issues, developments, and decisions of 2013. It puts into perspective the year’s food policy successes and setbacks, and suggests how to advance policies that will improve the...